The articles for 2004 focused on vegan foods from around the globe, both traditionally vegan dishes and veganized recipes.
January 2004 – New Year in Bangkok
February 2004 – Valentine’s Day in Paris
March 2004 – Down Home Cookin’
April 2004 – Cherry Blossom Season in Japan
May 2004 – Cinco de Mayo in Mexico City
June 2004 – Spanish Tapas
July/August 2004 – From Istanbul – Cool Food for Hot Nights
September 2004 – September in Rome
October 2004 – Spicy Food/Cool Weather in India
November 2004 – Thankful to be Vegan
December 2004 – Quick Breads for Gift Baskets
