Category Archives: herbs

Good Shepherd’s Pie (Tempeh & Mushroom)

recipe for Good Shepherd’s Pie and Asian Pear Salad. Continue reading

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Filed under entrees, gluten-free, herbs, soy, Uncategorized

Using Lavender as a Cooking Herb

I love it when mainstream cooks I admire publish recipes that just happen to be vegan. This is a great example. Mark Bittman is known as “the Minimalist” at the NYT, so his recipes are always simple and quick, and … Continue reading

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Filed under entrees, herbs, pasta